कुरकुरी भिंडी दो प्याज़ा | Kurkuri Bhindi do pyaza recipe | Crispy Okra recipe | Pyaz wali bhindi


#soniabartonrecipes #kurkuribhindi #bhindidopyaza

Welcome to Sonia Barton Channel, In this Channel share various kind of dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it. I make Indian, Chinese, Delhi style, Mughlai, Sweets, bakery items and various other cuisines

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For Crispy Bhindi Fry:

Bhindi-300-350gms
Red Chilly powder-1tsp
Coriander powder-1tsp
Haldi -1/2tsp
Amchur-1 tsp
Garam masala-1/2 tsp
Cumin powder-1 tsp
Salt to taste
Cornflour-1 tbspn
Besan-11/2 tbspn
Oil -to fry


For Do Pyaza Masala:
Oil- 2tbspn
cumin seeds-1 tsp
Garlic cloves-3-4
Heeng-1/8th tsp
Onion-1 medium Diced +1 medium Bulbs
Tomato-1 /small
Red chilly powder-1/2 tsp
Whole red chilly -2
Coriander powder-1/2 tsp
Haldi-1/4th tsp
Salt to taste
Chopped Cilantro
Garam masala-1/2 tsp


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DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me – [email protected]


Hope you ll like it
Xoxo
SB

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