राजस्थानी प्रसिद्ध रबड़ी घेवर एकदम हलवाई स्टाइल | Plain Ghevar, Rabri Ghevar, Custard Cream Ghewar


#Ghevar or #Ghewar brings back so many memories for me. For those who don’t know what Ghevar is; it’s a traditional Indian sweet dish prepared especially in the month of August to celebrate festivals like Teej and Rakshabandhan or Rakhi. It is one dessert that is a piece of art and strongly defines the culinary might of the Indian Halwai.

If you ask me if Ghevar is easy – I would say Yes. But the trick lies in getting a perfect consistency for the batter and frying it perfectly from a height to get that web-like pattern.

Follow my recipe step-by-step and trust me you too will get the exact ghevar that is delicious and yummy.

#TeejSpecial #RakhiSpecial #DessertRecipes #KunalKapurRecipes

Ghevar
(3 Types – Plain Ghewar, Rabri Ghewar, Custard Cream Ghewar)
Prep Time – 30 min
Cooking time – 20 min
Makes – 3nos, 9” diameter

Ingredients:
FOR GHEVAR BATTER-
Desi Ghee – 63gm
Water – 1100ml
Maida – 250gm
Oil/Desi Ghee – for frying upto 1.5L
Ice – few

FOR SUGAR SYRUP-
Sugar – 2cups
Water – ½ cup
Cardamom powder ½ tsp

FOR RABRI-
Milk – 1lt
Sugar – 2tbsp
Cardamom powder – ½ tsp

FOR CUSTARD CREAM-
Custard powder (vanilla) – 5 tbsp
Sugar – 4 tbsp
Milk – 1lt
Butter (salted) – 1tbsp
Whipped Cream – 2cups
Pipping bag – 1no

FOR TOPPINGS & GARNISHES-
Pistachios Chopped – a handful
Almonds Chopped – a handful
Cashewnuts Chopped – a handful
Mango diced – ½ cup
Berries – ½ cup
Mint leaves – few

Note for equipment required –
We would also need a wooden stick for picking ghewar.
We need a large kadai or can use a flat pan along with rings.

Check out the detailed step-by-step written recipe here: https://www.chefkunalkapur.com/recipe/ghewar/

Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let’s cook.

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Check out other interesting #dessert recipes from my #KKitchen here:
📌 Soft and Juicy Rasmalai at Home: https://youtu.be/9mm8my_NLlY
📌 No-Oven Choco-Chip & Pista Cookies: https://youtu.be/jEMAvZqjols
📌 Sponge Rasgulla Recipe: https://youtu.be/QLPo1bRY1hY
📌 Cham Cham Mithai: https://youtu.be/WRkPfPvSDTc
📌 Bread Rasmlai: https://youtu.be/pYW_KpuuYkk
📌 Jalebi Recipe: https://youtu.be/D7FkGOpBmEI
📌 Boondi Ladoo | Motichoor Ladoo: https://youtu.be/sM9aR2e4VgA
📌 Shahi Tukda | Shahi Tukra Recipe: https://youtu.be/UZVHhNYYw9w
📌 Malpua Rabri मालपुआ रबरी: https://youtu.be/rs8YN9-KkoA
📌 सूजी के गुलाब जामुन: https://youtu.be/BL8X34AAT7A

Time Segments:
00:00 Introduction
00:42 Batter for Ghevar
04:31 Frying Ghevar
07:16 Chasni/Sugar Syrup
07:45 Custard Cream Topping
10:28 Assembling & Plating Ghevar

Follow Chef Kunal Kapur on your favourite Social Media Channels:
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👉🏻 Instagram: https://www.instagram.com/chefkunal​​​
👉🏻 Twitter: https://twitter.com/ChefKunalKapur​​​​
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