व्रत स्पेशल फ्रूट चाट | Falahari Vrat Fruit Chaat | Navratri recipe | Chef Ranveer Brar

VRAT KI FRUIT CHAAT 📲Share to Whatsapp/Signal/Telegram – https://youtu.be/GZz-fnFpjYA

𝗚𝗘𝗧 𝗔𝗟𝗟 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦 𝗜𝗡 𝗢𝗡𝗘 𝗖𝗟𝗜𝗖𝗞 🍅🍗🧀🥬 : https://bit.ly/VratFruitChaatIng

For utensils, kitchen accessories & appliances used in this video and my recommended Book list.
RB Store – https://www.amazon.in/shop/chefranveer
Knives I use 🔪 – https://bit.ly/KnivesIuse

⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: https://goo.gl/UE2pmL

𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Vrat ki khichdi – https://youtu.be/YXBr1-1grnw
Vrat ki Aloo Tikki – https://youtu.be/UBfND20lqBc

For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 – http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 – http://bit.ly/RBAppiOS

Preparation time : 15 minutes
Cooking time : 10-15 minutes
Servings : 2

3-4 medium roasted Sweet Potato – diced (शकरकंदी)
1 medium Apple – diced (सेब)
1 Kiwi – diced (कीवी)
½ Pineapple – diced (अनानास)
1 tbsp Flavourless Oil (फ्लेवरलेस ऑइल)
Sendha Namak to taste (सेंधा नमक स्वादानुसार)
½ tsp roasted Cumin Powder (भुना जीरा पाउडर)
a pinch Black Pepper Powder (काली मिर्च का पाउडर)
1 tsp Honey (शहद)

For Spicy Honey
2 heaped tbsp Honey (शहद)
Sendha Namak to taste (सेंधा नमक स्वादानुसार)
½ tsp roasted Cumin Powder (भुना जीरा पाउडर)
¼ tsp Black Pepper Powder (काली मिर्च पाउडर)

For Serving
4 tbsp Curd (दही)
Spicy Honey (स्पाइसी शहद)
Pomegranate Pearls (अनार के दाने)
fresh Coriander Leaves (ताजा धनिया पत्ता)

In a bowl add roasted sweet potato, apple, kiwi, pineapple, flavourless oil, sendha namak, roasted cumin powder, black pepper powder, honey and mix everything properly until coated well.
Now take a wooden skewer and put a dice of apple then a sweet potato, kiwi, pineapple and again a dice of apple. Repeat this process with the rest of the fruit on the wooden skewers.
Now heat a pan and lightly roast them from all sides until light golden then remove and keep aside for further use.

For Spicy Honey
In a bowl add honey, sendha namak, roasted cumin powder, black pepper powder and mix everything properly and keep aside for further use

For Assembling Vrat Ki Chaat
On a serving plate spread the curd in a strip then place the skewers, now drizzle the spicy honey and garnish with pomegranate pearls, coriander leaves. Serve immediately.

For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 – http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 – http://bit.ly/RBAppiOS

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