स्वाद में ज़बरदस्त ढाबा स्टाइल चना दाल तड़का | Dhaba Style Chana Dal Tadka | Chana Dal Fry recipe

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Welcome to Sonia Barton Channel, In this Channel share various kind of dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it. I make Indian, Chinese, Delhi style, Mughlai, Sweets, bakery items and various other cuisines.

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Boiling Dal:
Chana Dal -1/2 cup
Water -3-31/2 cup
Turmeric powder-1/2 tsp
Salt to taste

Oil -4-5 tbspn
Cinnamon stick-1
Black Cardamom-2
Cumin seeds-1 tsp
Ginger garlic paste-11/2
Salt to taste
Red chilly powder-11/2tsp
Coriander powder-2 tsp
Turmeric powder-1/4th tsp
Black pepper-1/2 tsp
Cumin powder-1 tsp
Chopped cilanto
Garam masala-1 tsp
Green Chilly-2-3
Ginger juliennes

Oil-1 tbspn
Cumin seeds-1/2 tsp
Heeng-1/4th tsp
Red chilly powder-1/2 tsp


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DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me – [email protected]

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